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Jan 14 2024


11:00 am - 2:00 pm

Indulge in Zuppa Imperiale Feast with Chef Andrea: Emilia Romagna’s Culinary Delight!

Are you ready to embark on a gastronomic adventure like none other? Get ready to indulge in the exquisite flavors of Emilia Romagna’s culinary delight, the Zuppa Imperiale Feast! This traditional dish, curated by the skilled hands of Chef Andrea, will take your taste buds on a journey through the rich heritage and flavors of the region. Join us as we explore the essence of this remarkable feast and uncover the secrets behind its irresistible allure.

Experience the Zuppa Imperiale Feast: A Culinary Delight!

Prepare to have your senses delighted as you dive into the Zuppa Imperiale, a dish that has stood the test of time in Emilia Romagna. This culinary masterpiece is a unique combination of flavors and textures, carefully crafted to bring out the best of the region’s ingredients. Picture a warm, golden broth infused with the aromas of rich chicken stock, Parmigiano-Reggiano cheese, and delicate shavings of black truffle. This heavenly concoction is then poured over a bed of crusty bread, topped with a generous helping of perfectly cooked egg yolk and a sprinkle of freshly ground black pepper. Each spoonful of this divine creation is a symphony of flavors that will transport you to the heart of Emilia Romagna’s culinary tradition.

The Zuppa Imperiale Feast is not just a meal; it’s an experience that celebrates the art of fine dining. Chef Andrea’s attention to detail is evident in every aspect of the feast, from sourcing the highest quality ingredients to meticulously layering flavors to create the perfect balance. As you savor each bite, you’ll discover the love and passion that goes into every element of this remarkable dish. Whether it’s the comforting warmth of the broth or the indulgent richness of the egg yolk, every component has been carefully chosen to create a harmonious symphony of flavors.

Join Chef Andrea in Emilia Romagna for an Unforgettable Gastronomic Adventure!

Emilia Romagna is renowned for its culinary prowess, and the Zuppa Imperiale Feast is just one of the many delights waiting to be discovered in this gastronomic paradise. Join Chef Andrea on a journey through the region’s vibrant food culture and immerse yourself in the traditions that have shaped its culinary heritage. From visiting local food markets to exploring traditional trattorias, you’ll have the opportunity to taste and learn about the authentic flavors that make Emilia Romagna so special.

As you walk alongside Chef Andrea, you’ll gain a deeper appreciation for the region’s culinary traditions and techniques. From learning the art of making fresh pasta to experiencing the delicate process of truffle hunting, every moment will leave you with unforgettable memories and a newfound understanding of Emilia Romagna’s rich culinary heritage. By the end of your gastronomic adventure, you’ll leave with not only a satisfied stomach but also a deep connection to the flavors and traditions that make this region a haven for food enthusiasts around the world.

Indulging in the Zuppa Imperiale Feast with Chef Andrea is an experience that will transport you to the heart of Emilia Romagna’s rich culinary traditions. From the first sip to the last bite, you’ll be captivated by the flavors and textures that make this dish truly remarkable. So, why not embark on this gastronomic adventure and join Chef Andrea in exploring the exquisite flavors of Emilia Romagna? Prepare to be delighted, inspired, and forever changed by the Zuppa Imperiale Feast!

This class will be a step-by-step hands-on demonstration, meaning you will cook along with the chef in real time. 

The class is sold individually, meaning that one purchased registration is intended for one single person who can join and actively participate in the class.

Included in the “Cooking Class”:

  • Complimentary Antipasto platter and Focaccia on arrival.
  • Dish prepared together to Chef

Wine, beer, mixed, and soft drinks will be available to purchase on-site. Feel Free to Bring Your Own Wine for a small fee.

Please note:

  • If you buy a single ticket, you will be seated at a table with other individuals.
  • Please notify us in advance if you have any dietary restrictions.
  • Please note: *to consume alcohol must be able to produce valid government-issued identification to prove they are 19 or older.
  • Class duration is approximate and may be longer or shorter by 10-15 minutes.

If you have questions please contact us at

Happy Cooking!

The product images shown are for illustration purposes only and may not be an exact representation of the product. The items and/or ingredients listed for the event may vary according to stock availability. Culinarium reserves the right to change products at any time without notice. We apologize for any inconvenience.