Tomato Sauce Day – Italian Preserving Tradition

Tomato Sauce Day isn’t just a date on the calendar; it’s a cherished tradition that transcends continents and generations. It’s a day when Italian families, united by heritage and passion, gather to transform humble tomatoes into liquid gold: tomato passata. But beyond the bottles lined up at day’s end, this celebration symbolizes the essence of family bonds, the fusion of old and young, and the joy of collective creation.

So, brace yourself for a delightful mess, contagious laughter, and a feast of Ontario’s finest produce that promises to tantalize your taste buds!

Rest assured, we’re meticulously following all Covid-19 protocols to ensure your safety. For the well-being of our community, we kindly ask for proof of double vaccination.

The event kicks off at 10:30 AM and concludes at 3:00 PM.

Here’s what awaits you:

• A warm welcome with coffee/tea and delectable biscuits/cakes.
• Master the art of crafting traditional Italian tomato passata.
• Dive into the preparations of an unforgettable feast.
• Indulge in a communal dining experience featuring pasta, crisp salads, and mouthwatering desserts.
• Take home a portion of your own handcrafted passata sauce.
• Receive informative sheets and recipe cards to recreate the magic at home.

Your itinerary (subject to tweaks):

Welcome:
• Get acquainted over a cozy cuppa.

Tomato Sauce Crafting:
• From tomato prep to sealing the jars, dive into the heart of sauce-making.
• Whip up batches of fresh tomato sauce with expert guidance.

Feast Preparations:
• Join forces for a fun group cook-up.

Communal Dining:
• Savor the fruits of your labor with a shared table laden with pasta, vibrant salads, and decadent desserts.
• Bring Your Own Wine to elevate the experience further!