Making Perfect Meatballs

Making Perfect Meatballs

Description Meatballs are one of those dishes that accompany the life of an Italian from childhood to adulthood. In fact, many Italians would say that it was their grandmother who created the recipe for Meatballs. Depending on the city and the region, there are different kind of meatballs. You can find meatballs for every taste! They are a very tasty second course, really easy to make, especially because is used

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Zoom Class: Eggplant Parmigiana

Zoom Class: Eggplant Parmigiana

Eggplant Parmigiana, parmigiana di melanzane in Italian, is one of the classic preparations of southern Italy. It is a preparation associated with the cooking of Naples, but it is popular in the Campanian countryside and Calabria (Chef Luciano is Calabrese) and Sicily too.  Eggplant Parmigiana is a casserole dish made by slicing eggplant thinly and frying it in olive oil.  The eggplant is layered successively in a baking casserole with tomato sauce,

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