SOLD OUT – Making Panzerotti Cooking Class

SOLD OUT – Making Panzerotti Cooking Class

  • April 18, 2021

Puglia’s classic panzerotti are easy to find among the street vendors in Bari but tricky to make if you don’t know the secret techniques. Learn along with Chef Luciano hot to make these golden turnovers, stuffed and fried to perfection, during this panzerotti cooking class. Try your hand at preparing and rolling out the dough, stuffing the pocket with different ingredients, and frying it until crisp. We will follow together

Read More